MY OWN CHOCE: 竹田 恒治
I have been posted abroad many times in my career and before leaving for a new country what concerns me most is the living conditions, particularly the local food.
When it was decided that I was to go to Bulgaria, I took my family to the only Bulgarian restaurant in Tokyo, called "Sofia." We tried some Bulgarian dishes and so I already had an idea about Bulgarian food before my arrival here.
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